Random Facts: Easter Eggs
The largest ever Easter egg hunt was in Florida, where 9,753 children searched for 501,000 eggs.
In 2007, an Easter egg covered in diamonds sold for almost £9 million. Every hour, a cockerel made of jewels pops up from the top of the Faberge egg, flaps its wings four times, nods its head three times and makes a crowing noise. The gold-and-pink enamel egg was made by the Russian royal family as an engagement gift for French aristocrat Baron Edouard de Rothschild.
When people gorge on a chocolate Easter bunny, 76 percent bite off the ears first, 5 percent go for the feet and 4 per cent opt for the tail.
In the USA, 90 million chocolate bunnies and 91.4 billion eggs are produced each year. At Easter, Americans also consume more than 16 million jellybeans used to fill the hollow centre of Easter eggs, and that’s enough to circle the globe three times over.
The White House hosts an Easter Egg Roll on the front lawn each year. This tradition was started by President Rutherford B. Hayes in 1878.
The world’s most popular egg-shaped chocolate is Cadbury’s Creme Egg. Workers at Cadbury in Birmingham produce 1.5 million of these every day.
The name Easter owes its origin to Eostre or Eastre, an Anglo-Saxon goddess of light and the dawn who was honoured at pagan festivals celebrating the arrival of spring.
In medieval times, a festival of egg throwing was held in church, when the priest would throw a hard-boiled egg to one of the choirboys. It was then tossed from one choirboy to the next and whoever held the egg when the clock struck 12 was the winner and could keep it.
The custom of giving eggs at Easter has been traced back to Egyptians, Persians, Gauls, Greeks and Romans, for whom the egg was a symbol of life.